Open since 2016, Frontera Cocina at Disney Springs™ is a Mexican restaurant by seven-time winner of the James Beard Foundation Award, Chef Rick Bayless.
Frontera Cocina will delight friends, family and food-lovers with exciting flavors and a contemporary Mexican experience. Warm colors, an open kitchen and a lively atmosphere frame an inviting exploration of the many delights from our kitchen.
Reservations are suggested.
"Best Mexican! We had the best dinner tonight! Our favorite restaurant in Disney Springs is Frontera Cocina. Tonight we had the fresh guacamole, Cochinita Pibil, Octopus Tostadas, and salad! Absolutely delicious! We enjoyed a great meal. Uriel was our server. He was the man tonight, meeting our every need. Thanks for a perfect night!"
"Came here over the weekend with my family. We were a large group but seated fairly quickly. The service was quick and the waiter was very friendly. The menu has good vegetarian options and the portion sizes are fair. The quality of the food was superb and it was really tasty. It’s Mexican food with a nice gourmet spin."
"Fantastic Mexican restaurant at Disney Springs. The staff was kind and courteous. The food was outstanding. Highly recommend the Cochinita Pibil."
"Delicious food, impeccable service. Thank you to my wonderful sever Michael. Very knowledgeable and was very sweet. Will definitely be coming back to Frontera."
“Great food with a beautiful Mexican atmosphere. If you are a fan of Rick Bayless, this is a must."
“The best Pork Belly Tacos ever!”